genus Apium
- noun
- /ˈdʒiːnəs ˈeɪpiəm/
- Specialized
- Celery is perhaps the most well-known member of the genus Apium.
Examples
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The genus Apium contains several edible and medicinal species.
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Botanists often study the genus Apium for its culinary and ecological importance.
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The genus Apium includes various species such as celery.
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Did you know that genus Apium is part of the Apiaceae family?
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Celery is perhaps the most well-known member of the genus Apium.
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The genus Apium contains several edible and medicinal species.
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Botanists often study the genus Apium for its culinary and ecological importance.
Surface Forms
Morphology
genus + Apium
This is a literal taxonomic construction: 'genus' (a biological rank) combined with 'Apium' (the Latin name of the genus). The phrase simply denotes the taxonomic group called Apium (which includes celery), so a learner who knows both constituents would directly derive the meaning.
Etymology
The term genus Apium comes from Latin, where genus means a 'group' and Apium was the old name for celery. Plant scientists used that old name for the whole group of celery-like plants, so genus Apium now means the group of plants that includes celery.