gastronomy
- noun
- /ɡæˈstrɒnəmi/
- WildJunket is an adventure travel blog that covers everything from gastronomy to culture.
- definition of gastronomy
I'm saying this because a lot of people categorize all type of restaurant as being molecular gastronomy cuisine.
- I'm saying this because a lot of people categorize all type of restaurant as being molecular gastronomy cuisine.
- But there are a lot of words is a fashion gastronomy and olive oil and viscosity.
- And I think neuro gastronomy, both neuro gastronomy gastrophysics can help us humans eat more insects.
Examples
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Bocadillos come in many forms, but the most popular reflect the gastronomy of Seville very well.
Blog text (5) -
That's a whole new world in gastronomy that's never been tapped into.
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Tops for her in terms of gastronomy: Spain.
Blog text (24) -
In our world of gastronomy, there are definitely two Americas: the one before Julia, and the one after.
Blog text (2) -
In May, Jeonju was designated as a City of Gastronomy by UNESCO.
Blog text (9) -
In her introduction to An Alphabet or Gourmets, Fisher formulates a definition of gastronomy that also reflects the specific movement of desire that will run throughout the text.
Academic text (2003) -
In her preferred definition of gastronomy as art and science, Fisher forecasts what the structure of her text will bear out: that her desire expresses itself through a particular fantasy of coupling.
Academic text (2003) -
Using the alphabet as her organizing principle, she wrote a series of articles about gastronomy that Gourmet magazine was to publish monthly, beginning in November of 1948, and that Fisher later published in book form as An Alphabet for Gourmets.
Academic text (2003) -
Notwithstanding her view, she remains known for her copious body of writing on gastronomy and her English translation of Brillat-Savarin's famous 1825 treatise on eating, The Physiology of Taste, though she also wrote poetry, novels, a screenplay, essays, and stories, all on topics other than food.
Academic text (2003) -
I enjoy exploring the unique gastronomy of different countries when I travel.
Synonyms
Preparing food by heating it, for example by boiling, baking, frying or roasting
A style of cooking typical of a country or region
Skill in making food by mixing and heating ingredients
A skill for preparing and presenting food that people use as a job
The ways people make, share, and eat food in a place
How Sophisticated
Surface Forms
Morphology
gastronomy = gastro + nomy
The word is analyzable as the combining forms gastro- (stomach) + -nomy (management/rule), so the meaning is derivable in principle, but both elements are specialized combining forms rather than common standalone words and may be unfamiliar to average B1 learners.
Etymology
Gastronomy comes from Greek parts gastro- meaning 'stomach' and -nomy from nomos meaning 'law' or 'rule'. So, think of gastronomy as the 'rules of the stomach', the art and knowledge of preparing and enjoying good food.