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common sorrel

common sorrel

6.1
A leafy herb with sour pointed leaves used in salads and sauces
  • noun
  • /ˈkɑːmən ˈsɔːrəl/
translation icon : aceder común
  • The fresh leaves of common sorrel give a tangy flavor to summer salads.

Examples

  • Chefs often incorporate common sorrel into creamy sauces for fish dishes.

  • We grew common sorrel in our garden to add zest to our homemade soups.

  • I love adding common sorrel to my salads.

  • The chef used common sorrel in the sauce.

  • The fresh leaves of common sorrel give a tangy flavor to summer salads.

  • Chefs often incorporate common sorrel into creamy sauces for fish dishes.

  • We grew common sorrel in our garden to add zest to our homemade soups.

Synonyms

sorrel
vscommon sorrel
2 7.0

A plant with sour green leaves used in salads or cooking

is the specific herb with arrowhead sour leaves often used in sauces
Rumex acetosa
vscommon sorrel
  • Specialized
9.9

A leafy plant with large sour leaves eaten raw in salads

is the general herb described by arrowhead leaf shape and sauce use
garden sorrel
vscommon sorrel
5.6

A plant with sour leaves used in salads and cooking

is used especially for salads and sauces rather than broad cooking
sour dock
vscommon sorrel
8.6

A plant with large sour leaves used in salads and spring greens

is used across seasons in salads and for adding to sauces

Surface Forms

common sorrel singular

Morphology

common + sorrel

The phrase is fully compositional: 'common' (typical/frequently occurring) simply modifies 'sorrel' (an edible sour-leaved herb), so a B1 learner who knows both words can infer it refers to the ordinary/typical sorrel plant used in salads. This adjective+noun pattern is straightforward and non-idiomatic, making the meaning immediately derivable from the constituents.

Etymology

Common sorrel gets its name from the strong 'sour' taste of its leaves: the word sorrel comes from an old word for 'sour'. So common sorrel today is the leafy herb people add to salads and sauces to give a sour taste.