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cleaver

cleaver

28 3.5
A heavy knife with a large square blade used by butchers to cut meat and bone
  • noun
  • /ˈklivər/
translation icon : cuchillo de carnicero
  • With his rusty cleaver, he would cut the head in half.

And I took AI took a meat cleaver into school into the college one day.

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Examples

  • The re-rod hit, pak!, metal on meat, the sound of a butcher's cleaver cutting through a rib roast.

    Fiction book (1994)
  • Cut the meat into 2-inch chunks with a cleaver or knife.

    Academic text (1992)
  • Workers in blood-stained aprons slam cleavers into hunks of beef.

    Fiction book (1994)
  • To prepare the stew, she used a cleaver to chop the beef into large chunks.

  • The chef skillfully swung the cleaver to cut through the thick bone.

  • He carefully selected the best cleaver for butchering the fresh meat.

Synonyms

butcher knife
vscleaver
13 3.2

A large sharp knife used for cutting meat

is heavier and suited to cutting through bone as well
chopper
vscleaver
  • US
7 4.5

A large heavy knife with a wide square blade for cutting meat

emphasizes bone cutting as well as meat chopping
meat cleaver
vscleaver
6 2.7

A large heavy knife with a wide rectangular blade used to cut meat and bones

is the same tool but chosen as the main label here
chopping knife
vscleaver
1 2.8

A large heavy knife for chopping meat and vegetables

is used especially for hard bone work rather than vegetables
meat cutter
vscleaver
  • Specialized
3.3

A machine or hand tool that slices meat into pieces

is a manual chopping tool for heavy bone cutting rather than slicing

Compounds

6 2.7

A large heavy knife with a wide rectangular blade used to cut meat and bones

How Heavy

cleaver
28 3.5
butcher knife
13 3.2
surgical knife
  • Specialized
3.8
paring knife
5 3.2

Surface Forms

cleaver singular
cleavers plural

Morphology

cleaver = cleave (transparent) = cleave + er

Formed from the verb 'cleave' + the agent/instrument suffix '-er'; the meaning 'tool for splitting' is directly derivable.

Etymology

Cleaver comes from the Old English word cleave, which means 'to split'. So cleaver is the heavy knife used for splitting meat and bone.