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caramel

caramel

37 1.3
A firm chewy sweet made from cooked sugar and milk
  • noun
  • /ˈkærəˌmɛl/
translation icon : caramelo
  • She offered me a piece of caramel that melted in my mouth.
  • caramel apples
  • chocolate-caramel
  • caramel popcorn

Examples

  • As soon as we finished eating the caramel apples, Buddy threw the sticks and wax paper away.

    Fiction book (2002)
  • I am eating a caramel apple.

  • All right, so the caramel corn is OK.

  • We're making caramel apples later.

  • But for me, salted caramel is the one.

  • Do you want caramel or fudge?

  • I was going to go into the coffee bar and have a caramel brownie.

    Fiction book (1994)
  • The booth sold hot dogs, hamburgers, caramel apples, and cotton candy.

    Fiction book (1992)
  • After supper, they popped popcorn and made caramel popcorn balls.

    Fiction book (1990)
  • Finally, the creamy meringue was poured into the caramel-glazed mold.

    Fiction book (1996)

Synonyms

candy
vscaramel
  • US
863 1.0

A small sweet made from sugar, often with chocolate or nuts

is a firm chewy type produced by cooking sugar with butter and milk
sweet
vscaramel
69 1.0

A small sugary food eaten after a meal

is a specific firm chewy product made by cooking sugar with milk and butter
toffee
vscaramel
15 1.9

A hard, chewy sweet made by boiling sugar and butter

is softer and made with added milk for a chewier texture
confection
vscaramel
8 3.7

Sweet food like candy or a small cake

is a narrower form that is made firm and chewier by milk and butter

Compounds

4 1.3

An apple covered in caramel and held on a stick as a sweet treat

A sweet baked custard dessert topped with soft caramel

A medium yellow-brown color like caramel

A medium to dark brown color like caramel

A small sweet roll filled with sticky caramel and nuts

How Chewy

chewing gum
25 1.0
taffy
  • US
16 4.2
caramel
37 1.3
toffee
15 1.9
hard candy
  • US
7 1.0

Surface Forms

caramel singular
caramels plural

Etymology

The word caramel comes from Spanish caramelo, probably from old parts meaning 'cane' and 'honey', seen in canna and mel. So picture sugar from the cane turned sweet and brown by cooking, which explains the firm, chewy caramel candy.