amandine
A dish prepared and served with almonds on top
- noun
- /ˌæ.mənˈdiːn/
- Awaiting, then, the reinvention of sweet amandine... your return to running and climbing... the scaling of scholarly peaks... the creation and the sharing of happiness and happy times with Eli, your many old and new friends and family... the recovery of grammar.
- trout amandine
- beans amandine
- green beans amandine
Examples
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And the wild-caught copper river Alaska salmon amandine.
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The chef prepared a delicious amandine sauce with toasted almonds for the fish.
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At the restaurant, I ordered chicken amandine, which was topped with crunchy almonds.
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For dinner, we enjoyed halibut amandine served with a side of sautéed vegetables.
How Garnished
Surface Forms
Etymology
Amandine comes from the French amande, which means 'almond'. As a noun, amandine is the name for a dish 'served with almonds', such as trout or green beans with a crunchy almond topping.