Scandinavian lox
- noun
- /ˌskændɪˈneɪviən lɑks/
- US
- She prepared homemade Scandinavian lox following a family recipe from Sweden.
Examples
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At the brunch buffet, I enjoyed the Scandinavian lox with capers and red onion.
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Slices of Scandinavian lox were arranged artfully on the appetizer platter.
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I love Scandinavian lox on my bagel.
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Have you tried Scandinavian lox before?
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At the brunch buffet, I enjoyed the Scandinavian lox with capers and red onion.
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She prepared homemade Scandinavian lox following a family recipe from Sweden.
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Slices of Scandinavian lox were arranged artfully on the appetizer platter.
Synonyms
Thin cold slices of salmon that are salted and cooked over wood
Thin slices of salty, lightly smoked salmon often served on a bagel
Thin slices of salmon people keep in salt and sugar that taste less salty and are often eaten on bagels
Salmon cured with a small amount of salt and sometimes sugar for a mild taste
A type of salmon lightly cured in salt water, usually less salty and sometimes made with sugar
A salt-cured salmon that has less salt than usual and sometimes tastes a little sweet
Surface Forms
Morphology
The meaning is compositionally derived: 'Scandinavian' specifies origin or style and 'lox' denotes cured/smoked salmon, so together they indicate lox prepared in the Scandinavian style. This straightforward adjective+noun combination follows normal compositional patterns and would be predictable to a B1 learner who knows both constituents.
Etymology
Scandinavian lox gets its name from the old word lox meaning 'salmon' and from how people in the north salted fish to preserve it. The image of cold, salted salmon sliced thin helps explain why the phrase means 'salt-cured salmon served cold' today.