Prunus salicina
- noun
- Specialized
- The orchard included several Prunus salicina trees, which produced abundant plums each summer.
Examples
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Some gardeners prefer Prunus salicina for its resilience to disease despite its less intense flavor.
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Bottled juice made from Prunus salicina is popular in parts of East Asia.
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The Prunus salicina tree produces delicious fruit.
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Did you ever taste Prunus salicina plums?
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In the summer, the Prunus salicina trees in our garden yield sweet, juicy plums that everyone enjoys.
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Many chefs use Prunus salicina in desserts due to the unique flavor of its plums.
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You can find fresh Prunus salicina at local markets during the plum season, usually from June to August.
Synonyms
A small tree that makes large yellow or red fruit with a tart taste
How Edible
Surface Forms
Morphology
Prunus + salicina
The element 'Prunus' clearly marks a genus of trees/shrubs (including plums), so a learner who knows that could infer this is a type of plant or fruit tree; however 'salicina' is not a common English word and the species epithet is technical Latin, so its specific meaning (Japanese plum, characteristics) is not recoverable from the parts. Because the genus gives a helpful clue but the species name is opaque to most learners, the overall expression is only partially transparent.
Etymology
Prunus salicina comes from Latin words: Prunus means 'plum' and salicina means 'like a willow', because the tree has long, narrow leaves like a willow. So the name helps you picture the 'Japanese plum' tree.