tahini
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- noun
- /təˈhiːni/
- Hummus was incredibly smooth and redolent of the tahini used (we could have used a bit more lemon to cut it).
- tahini paste
- tahini sauce
- sesame tahini
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Watch on YouTubeFalafel wrap with hummus and tahini on it and like pita bread with the hummus.
- Falafel wrap with hummus and tahini on it and like pita bread with the hummus.
- So imagine making a hummus with zucchini with sesame seeds and homemade tahini and then sprouted garbanzo beans.
- In its simplest form, guacahini is just avocado mixed with tahini.
- I chucked in Garbanzo's and olive oil and, you know, some tahini that I had there and some lemon and some, what is it, pepper cumin?
Examples
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Eat leafy green vegetables like kale or bok choy, calcium-fortified cereals, and chomp down on tahini.
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To make the dip, combine tahini, garlic, and lemon juice in a bowl and mix until smooth.
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Too much tahini and it becomes gritty.
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Garbanzo beans, garlic, and tahini are what hummus is made of; all healthy.
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OK, so the next dish, lamb rack in a tahini and dried Persian lime marinade.
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And then I just made like a quick little lemon garlic tahini sauce and that's what I'm going to eat all this good veggie with.
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Falafel wrap with hummus and tahini on it and like pita bread with the hummus.
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Hummus is not difficult to make: just blend chickpeas, tahini (sesame seed paste), oil, garlic, and lemon or citric acid.
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I had my usual "I Am Fortified" bowl, which is sautéed vegetables, kale with quinoa and avocado, and a sinfully rich tahini sauce.
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The chef added tahini to the salad dressing to give it a rich, nutty flavor.
How Thick
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Surface Forms
Etymology
The word tahini comes from the Arabic word tāhinī, from the root tahin, which means 'to grind'. So it refers to sesame seeds that are ground into a thick paste.