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lobscuse

lobscuse

9.9
A thick stew of meat and vegetables with hard bread eaten by sailors
  • noun
  • Archaic
translation icon : lobscuse
  • The sailors enjoyed a hearty lobscuse after a long day at sea.

Examples

  • The sailors eagerly awaited their evening meal of lobscuse after a long day at sea.

  • During the voyage, the cook prepared lobscuse every Friday to use up leftover meat and vegetables.

  • She found an old recipe for lobscuse in her grandfather's naval journal.

  • Have you ever tasted a delicious lobscuse?

  • During the voyage, the cook prepared lobscuse every Friday to use up leftover meat and vegetables.

  • The sailors eagerly awaited their evening meal of lobscuse after a long day at sea.

  • She found an old recipe for lobscuse in her grandfather's naval journal.

Synonyms

slumgullion
vslobscuse
  • Archaic
1 9.9

A thin, plain stew made from leftover meat and vegetables

is a hearty stew with hardtack traditionally eaten by sailors
lobscouse
vslobscuse
  • Archaic
9.9

A thick stew of meat, vegetables, and dried bread that sailors eat at sea

is the same stew but spelled differently
scouse
vslobscuse
  • UK
9.6

A thick meat and vegetable stew from Liverpool often eaten as a hot family meal

is the general sailor stew not linked to one city

Surface Forms

lobscuse singular
lobscuses plural

Etymology

Lobscuse comes from a northern sea word like lapskaus, a Norwegian word meaning 'stew'. Sailors used it for a simple mix of meat, vegetables, and hardtack, so lobscuse still means a sailors' stew today.