lignan
- noun
- /ˈlɪɡnən/
- Specialized
- Research suggests that incorporating lignans into your diet may help improve heart health.
- lignan-rich flaxseed
- source of lignans
- lignan-rich
Examples
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Whole-grain versions are a must over refined pastas because they contain more fiber to fill you up, additional B vitamins that are crucial to energy metabolism, and disease-fighting compounds such as lignans.
Blog text (32) -
What he found was that in these plants, lignan biosynthesis was restored.
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"But we analytical chemists are way behind on methodology for lignans."
Academic text (1998) -
A less studied group, the lignans, comes from flax, rye, and some nuts and beans.
Academic text (1998) -
Daily consumption of lignans can provide significant health benefits, particularly for hormone-related conditions.
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Foods rich in lignans, such as flaxseeds, are associated with a lower risk of certain cancers.
Synonyms
Natural substances in plants that help protect your health when you eat them
Surface Forms
Etymology
Lignan comes from the Latin root lignum, which means 'wood', because scientists first found these chemicals in woody parts of plants. So, the name helps you remember that lignans are natural plant compounds often found in seeds and grains.