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glycerol trimargarate

glycerol trimargarate

9.9
A fat made by joining glycerol to three margaric acid chains
  • noun
  • Specialized
translation icon : trimargarato de glicerol
  • The structure of glycerol trimargarate consists of a glycerol backbone bonded to three margaric acid residues.

Examples

  • Researchers measured the melting point of glycerol trimargarate to compare it with other triglycerides.

  • Glycerol trimargarate is used in laboratory studies to explore fat metabolism in organisms.

  • The formula for glycerol trimargarate is C51H100O6.

  • Scientists synthesized glycerol trimargarate in the lab.

  • Glycerol trimargarate is commonly used in the food industry as an emulsifier to improve texture and stability.

  • In pharmaceutical applications, glycerol trimargarate serves as a carrier for medications, enhancing their absorption.

  • Researchers have studied glycerol trimargarate for its potential benefits in biofuel production due to its fatty acid composition.

Surface Forms

Morphology

glycerol + trimargarate

The compound name is compositionally built from glycerol + tri- + margarate, so its meaning (a glycerol ester with three margarate/margaric acid residues) can be derived from the morphological parts. However, this relies on knowledge of chemical naming (the prefix tri- and the root margarate/margaric acid), so it is domain-specific and not immediately predictable for an average B1 learner without some technical familiarity.

Etymology

Glycerol trimargarate comes from how the molecule is built: glycerol is the small central part and trimargarate means that three margaric acid parts are attached. Imagine a little body with three 'tails', and you will see why the name describes a 'fat' made of one glycerol and three margaric acids.