edibility
- noun
- /ˌɛdɪˈbɪlɪti/
- A large number of significant shifts in edibility are detected between plant families, but very few within families.
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Watch on YouTubeThere is a biological reality to race and we are trying to to silence any kind of research into her edibility.
- There is a biological reality to race and we are trying to to silence any kind of research into her edibility.
Examples
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Before eating any wild mushrooms, it is essential to confirm their edibility to avoid illness.
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Phylogenetic patterning in angiosperm edibility is also weak.
Academic text (2008) -
The low level of edibility observed in Orchidaceae may be attributed to the fact that orchids are often rare or small.
Academic text (2008) -
Of course it's under constant modification because of shifting culture beliefs and edibility, efficacy, and sensory appeal.
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Indeed, edibility and domestication can appear repeatedly within families, and even within genera (Sanjur et al. 2002, Bohs 2004), often without clear taxonomic patterns.
Academic text (2008) -
According to their caste and gender categories, Kapsiki vary in their appreciation of smells and the significance attributed to them in ways that follow divisions and definitions of edibility; i.e., of established food taboos.
Academic text (1991) -
In this way, one can examine the frequency, extent, and location of shifts in edibility on the angiosperm phylogeny, and how these shifts might relate to particular traits (e.g., fruit morphology).
Academic text (2008) -
Farmers often use local guides to check the edibility of new plant species before selling them.
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As a precaution, always research the edibility of unfamiliar fruits before trying them.
Synonyms
The quality of being safe to eat
Antonyms
How Edible
Surface Forms
Morphology
Etymology
The word edibility comes from edible, which comes from the old Latin word edere meaning 'to eat', so it tells whether something is 'fit to eat'.