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chocolate mousse

chocolate mousse

8 2.1
A light, creamy dessert made from chocolate, eggs, cream, and sugar whipped until soft
  • noun
  • /ˈtʃɔkəlɪt muːs/
translation icon : mousse de chocolate
  • For dessert, we enjoyed a rich and creamy chocolate mousse topped with fresh raspberries.
  • chocolate mousse cake
  • white chocolate mousse
  • chocolate mousse for dessert

And in our I made a chocolate mousse that's completely keto chocolate mousse made with avocado and cocoa.

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Examples

  • The tofu chocolate mousse is the fastest, easiest, most elegant dessert you can whip up on absolutely no notice.

    Blog text (13)
  • "There's a place around here that serves chocolate mousse.

    Fiction book (1992)
  • I need more chocolate mousse.

  • Please, please try the chocolate mousse.

  • Check out the chocolate mousse.

  • But out he goes, leaving us to our chocolate mousse and cocktails.

    Fiction book (1993)
  • Dessert was a dark chocolate mousse.

    Blog text (20)
  • She could not taste the chocolate mousse that was served for dessert.

    Blog text (17)
  • The baked chocolate mousse, praline cream, and candied hazelnuts were like a taste of heaven.

    Blog text (9)
  • - My favorite meal would be pasta primavera with lots of cheese, I like cheese, Caesar salad, no anchovies, and for dessert, I would have chocolate mousse with lots of whipped cream.

Synonyms

mousse
vschocolate mousse
18 3.7

A light airy dessert made by whipping cream and egg whites, often with fruit or chocolate

focuses on a single rich flavor rather than many
mousseline
vschocolate mousse
1 7.9

A light smooth cream used in sauces and desserts made with whipped cream or egg white

is a whipped dessert rather than a sauce or puree

How Solid

chocolate mousse
8 2.1
chocolate liquor
  • Specialized
1 3.5

Surface Forms

Morphology

chocolate + mousse

The phrase is a straightforward noun phrase where the modifier 'chocolate' specifies the flavor/material of the head noun 'mousse', so the overall meaning (a mousse made with chocolate) is directly derivable from the constituents. This compositional pattern is common cross-linguistically and follows ordinary noun + modifier semantics, making it readily understandable to a B1 learner who knows both words.

Etymology

Chocolate mousse comes from the French word mousse, which means 'foam'. Because the dessert is light and airy like foam, the name now means a rich, smooth chocolate dessert.