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chipotle

chipotle

10 5.1
A dried, smoked jalapeño pepper that adds a smoky, spicy taste to food
  • noun
  • /tʃɪˈpoʊtleɪ/
translation icon : chipotle
  • We are serving an Egg Salad Special sandwich, made with Cabot cheddar, chipotle ranch dressing, lettuce, and tomato on your choice of our homemade bread.
  • chipotle in adobo
  • chipotle pepper
  • canned chipotle

Yeah, Cajun or maybe some smoky Chipotle.

Examples

  • The chef added chipotle to the soup for an extra smoky flavor.

  • I also chop up a couple more chipotles on the side and add them to the tacos if you want additional spice.

    Blog text (14)
  • All right, so in there that is a little bit of Chipotle and adobo from that little can.

  • You can use the chipotle cubes in soups, sauces, taco beef, and more.

    Blog text (18)
  • Calamari salad ($16) features a chipotle-caper aioli.

    Blog text (27)
  • So you've got red lentils, Chipotle paste, limes, red kidney beans.

  • I'm using Fig Balsamic, honey, Worcester sauce, and some smoked chipotle sauce for the glaze.

    Blog text (5)
  • She prepared a delicious dish using chipotle peppers and garlic.

  • This recipe calls for chipotle to give the sauce a distinctive kick.

Synonyms

guajillo
vschipotle
1 6.6

A dried chili pepper from Mexico with mild heat and rich red color

is smoked when prepared giving a strong smoky taste

How Spicy

chipotle
10 5.1
curry chip
  • UK
4.0
chip
  • US
218 1.0

Surface Forms

chipotle singular
chipotles plural

Etymology

Chipotle comes from the Mexican language Nahuatl and the old word chilpoctli, made of chil 'chili' and poctli 'smoked'. So a chipotle is a 'smoked chili', which is why it is a dried, smoked jalapeño used for a smoky flavor.