cheese souffle
- noun
- /ʃuːˈfɛl/
Examples
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Alright cheese souffle, we'll do it your way.
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Sandy had lit soft candles and prepared a cheese soufflé.
Fiction book (1995) -
For dinner, she prepared a delicious cheese souffle that everyone loved.
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The chef presented a creamy cheese souffle as the highlight of the meal.
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He was excited to try the cheese souffle that his mother always makes for special occasions.
Synonyms
A light, fluffy baked dish made with cheese and eggs
How Light
Surface Forms
Morphology
The meaning 'a light, puffy baked dish made with cheese and eggs' is directly derived from combining 'cheese' (a dairy ingredient) with 'souffle' (a particular type of baked egg-based dish). This noun–noun composition is straightforward and cross-linguistically common, so a B1 learner who knows both constituents will readily infer the MWE's meaning.
Etymology
The compound noun cheese souffle comes from the French word soufflé, which means 'puffed up'. In the kitchen, beaten egg whites make the dish rise and become light and puffy, so cheese souffle means a light, puffy baked dish with cheese.