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blackcurrant liqueur

blackcurrant liqueur

7.9
A sweet alcoholic drink made from blackcurrants served after a meal or in cocktails
  • noun
translation icon : licor de grosella negra
  • He enjoyed a dessert of vanilla ice cream topped with blackcurrant liqueur.

Is that blackcurrant liqueur, the Creme de Gussies?

Examples

  • For her cocktail, she added a splash of blackcurrant liqueur to the mix.

  • Is that blackcurrant liqueur, the Creme de Gussies?

  • Is that blackcurrant liqueur, Le Creme de Gessis, the black of the Berry?

  • The recipe called for blackcurrant liqueur to enhance the flavor of the sauce.

Synonyms

liqueur
vsblackcurrant liqueur
14 5.6

A strong sweet alcoholic drink often served after a meal

is that type when made from a tart dark berry for dessert or cocktails
cassis
vsblackcurrant liqueur
1 8.2

A sweet dark liqueur or the blackcurrant fruit used to make it

refers only to the alcoholic form and not the fruit

How Sweet

blackcurrant liqueur
7.9
port
19 5.6

Surface Forms

Morphology

blackcurrant + liqueur

The phrase is directly compositional: 'blackcurrant' names the fruit and 'liqueur' names a sweet alcoholic drink, so the MWE denotes a liqueur made from blackcurrants. This noun+noun combination is a common, cross-linguistic product-labeling pattern, so an average B1 learner who knows both constituents will understand the meaning.

Etymology

Blackcurrant liqueur is a literal name: it describes a sweet 'liqueur' made from dark blackcurrants, so the fruit gives the drink its deep color and fruity taste. That's why the phrase means a sweet, fruit-flavored 'drink' often served with desserts or in cocktails.