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apple jelly

apple jelly

1.1
A sweet clear spread made from apple juice for bread or cooking
  • noun
  • /ˈæpəl ˈdʒɛli/
translation icon : gelatina de manzana
  • For dessert, serve the cheesecake topped with a layer of smooth apple jelly.
  • a cup of apple jelly
  • 1 tablespoon of apple jelly

Examples

  • Homer and the men load crates of apple jelly onto a truck.

    Fiction book (1999)
  • You can use apple jelly as a sweet spread on toast in the morning.

  • In a small bowl, mix apple jelly with peanut butter for a delicious snack.

Synonyms

jelly
vsapple jelly
  • UK
39 1.0

A soft wobbly dessert made with gelatin and fruit juice

is clearer and fruit juice based, used as a spread for cooking not dessert
gelée
vsapple jelly
9.3

A clear sweet jelly made from fruit juice and sugar

is used mainly as a spread or for cooking rather than desserts

How Solid

apple butter
  • US
3 2.1
apple jelly
1.1
applesauce
15 1.0
apple juice
31 1.0

Surface Forms

apple jelly singular
apple jellies plural

Morphology

apple + jelly

The meaning 'a sweet, clear jelly made from apple juice' is directly compositional from 'apple' (the fruit) + 'jelly' (a fruit-based preserve), so a learner who knows both words can infer the item. This noun–noun compound follows a common and cross-linguistically transparent pattern for food names, making it easily understandable at B1.

Etymology

The compound noun apple jelly comes from the simple idea of a clear, sweet jelly made from apple juice. Imagine cooked apples giving a shiny, set jelly you can put on bread as a 'spread' or use in cooking, and that is why the word means a sweet, spreadable 'jelly' made from apples.