Curcuma
- noun
- /ˈkɜrkjʊmə/
- Specialized
- Farmers cultivate Curcuma for its rhizomes, which are harvested for both culinary and medicinal uses.
- Curcuma longa
- turmeric (Curcuma)
Examples
-
Curcuma, commonly known as Curcuma, is widely used as a spice in Asian cuisine.
-
The health benefits of Curcuma have made it a popular supplement in many diets.
-
East Indian arrowroot, Curcuma augustifolia
Academic text (1993)
Synonyms
A group of tropical plants from Asia like turmeric used as spices and medicine
Compounds
- Specialized
A tropical plant from India with a yellow root used as a spice and dye
- Specialized
A group of tropical plants from Asia like turmeric used as spices and medicine
Surface Forms
Etymology
Curcuma comes from old Asian words kunkuma and kurkum, names for the bright yellow dye and spice we call turmeric. So Curcuma is a fitting name for the group of plants that includes the turmeric used in cooking and medicine.