Cruciferae
- noun
- /ˌkruːsɪˈfɛriː/
- Specialized
- Have you tried cooking with Cruciferae vegetables?
Examples
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Scientists are studying compounds found in Cruciferae for their health benefits.
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The Cruciferae family includes many popular vegetables.
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Broccoli, kale, and cabbage all belong to the Cruciferae family of plants.
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Many vegetables in the Cruciferae are rich in vitamins and fiber.
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The family Cruciferae includes popular vegetables like broccoli and cabbage.
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Many health benefits are associated with eating vegetables from the Cruciferae family.
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Gardeners often plant Cruciferae such as mustards and turnips for their nutritious leaves.
Synonyms
A family of plants that includes vegetables like cabbage and broccoli
A group of plants like cabbage, broccoli, and turnip that have flowers with four petals
Surface Forms
Etymology
Cruciferae comes from Latin parts crux 'cross' and -ferae 'bearing', the same root you see in crucifix, which also shows a 'cross'. The flowers of these plants have four petals arranged like a small cross, so the name means 'cross-bearing' and helps you remember cabbage, broccoli and mustard.