wildfowl
- noun
- /ˈwaɪldˌfaʊl/
- UK
- Many traditional European dishes highlight the flavors of wildfowl such as duck and pheasant.
Examples
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The chef prepared a rich stew using wildfowl and fresh herbs.
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Hunters often bring back wildfowl to be roasted over an open fire.
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I love to eat wildfowl during the holidays.
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The chef prepared a delicious dish of wildfowl for the banquet.
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During our camping trip, we roasted wildfowl over the fire for dinner.
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The chef specializes in preparing wildfowl, using traditional techniques to enhance the flavor.
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Many people enjoy hunting wildfowl in the autumn season when they are in abundance.
Synonyms
Meat from birds like chicken or duck used for food
Antonyms
How Wild
- UK
Surface Forms
Morphology
Etymology
Wildfowl comes from wild ('not tame') and fowl ('bird'), and people long ago used the word for both the birds and their meat. That's why wildfowl can also mean the meat of wild birds such as duck and pheasant.