vaccenic
- adjective
- /væˈsiːnɪk/
- Specialized
- Research shows that meat from grass-fed animals contains higher levels of vaccenic acid compared to grain-fed counterparts.
Examples
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Nutritionists are exploring the potential health benefits of vaccenic acid found in certain animal fats.
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Dairy products are considered to be a good source of vaccenic acid, which contributes to their unique health benefits.
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Higher in vaccenic acid (which can be transformed into CLA). Higher in the minerals calcium, magnesium, and potassium. Lower in the saturated fats linked with heart disease.
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Surface Forms
Morphology
vaccenic = vaccenic acid (opaque) = vaccen + ic
The term 'vaccenic' is derived from 'vaccenic acid', a specific chemical term, making it opaque to learners.
Etymology
Vaccenic comes from the Latin vacca, which means 'cow'. So vaccenic describes fats or acids that come from cows or dairy, like the kinds found in milk and butter.