unhomogenized
- adjective
- /ˌʌnhoʊˈmɑːdʒənaɪzd/
- Specialized
- The label clearly states that the cheese is made from unhomogenized cream.
Examples
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I prefer unhomogenized milk for its rich flavor.
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If you buy unhomogenized milk, you may notice the cream rises to the top.
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Some people prefer unhomogenized yogurt for its richer texture and more natural taste.
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The recipe calls for unhomogenized cream.
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I prefer to use unhomogenized milk for my coffee because it gives a richer taste.
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Many health enthusiasts believe that unhomogenized dairy products retain more nutrients than their processed counterparts.
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In my recipe, I use unhomogenized cream to achieve a decadent texture in my dessert.
Synonyms
Made of different types of people or things, like scientists and artists
Completely pure with nothing added
Not the same in all parts, like a rock with different minerals
Not mixed with other ingredients, showing its own taste or color
Made of different parts that are not the same throughout
Pure and not mixed with other things
Antonyms
Surface Forms
Morphology
unhomogenized = homogenized (transparent) = un + homogenize + ed
The productive negating prefix 'un-' is attached to the familiar adjective 'homogenized', yielding the direct meaning 'not homogenized'.
Etymology
Unhomogenized begins with un- meaning 'not' and uses the root homo- meaning 'same', the same part you see in homogeneous. So unhomogenized means 'not made the same', which you can see in milk when the cream rises to the top.