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threose

threose

1 9.9
A small sugar made of four carbon atoms found in living things
  • noun
  • /θriːoʊs/
  • Specialized
: treosa
  • The chemical structure of threose is crucial for its function.
  • threose sugar
  • threose, a four-carbon
  • four-carbon threose

Examples

  • Many biochemists study threoses for their role in metabolism.

  • The sugar threose plays a significant role in biochemistry as a four-carbon molecule.

  • Scientists isolated threose from a sample to study its chemical properties.

  • The structure of threose is important for understanding certain metabolic pathways.

  • In the experiment, the reaction produced both erythrose and threose as products.

  • Scientists have discovered that threose can help form new structures in nucleic acids.

  • In experiments, researchers found that threose is more stable compared to other sugars in molecular biology.

Synonyms

tetrose
vsthreose
  • Specialized
9.9

A sugar made of four carbon atoms

is the same sugar but noted for its role in biochemistry

Surface Forms

threose singular
threoses plural

Morphology

threose = threo + ose

The form is a technical chemical name composed of the combining form 'threo-' and the sugar suffix '-ose', neither of which is a recognizable base for an average B1 learner, so the meaning cannot be derived from familiar English components.

Etymology

Threose is made like other sugar names: it ends with -ose, which means 'sugar', just like in glucose. A helpful way to remember threose is to think of it as a very small sugar with four carbon atoms used in biochemistry, so the name tells you it is a simple sugar and points to its role in biology.