Skip to main content
tepary

tepary

1 9.6
A bean that grows with little water and is eaten in the southwestern United States and Mexico
  • noun
  • /ˈtɛpəri/
  • Specialized
: tepary
  • One cup of beans—like fava beans in Africa and the Middle East, and tarwi, lupini, and tepary beans in Latin America—provides a third of an adult's daily requirement of protein.
  • tepary bean

Examples

  • PHOTO (COLOR): Tepary Beans

    Academic text (1995)
  • The tepary bean's nutty flavor makes it a popular ingredient in southwestern dishes.

  • Farmers in Arizona often grow tepary beans due to their drought resistance.

  • One cup of tepary beans provides a third of an adult's daily requirement of protein.

Synonyms

tepary bean
vstepary
  • US
1 8.5

A climbing plant from the southwestern United States and Mexico that makes small edible beans

is defined by drought resistance and cultivation for edible seeds
Phaseolus acutifolius latifolius
vstepary
  • Specialized
9.9

A drought-resistant bean plant from the southwestern United States and Mexico that grows small round beans in different colors

is the general species known for drought resistance and seed production

Compounds

1 8.5

A climbing plant from the southwestern United States and Mexico that makes small edible beans

Surface Forms

tepary singular
teparies plural

Etymology

Tepary probably comes from a Native American word from the U.S. Southwest that passed into Spanish as tepari and then into English. Because local people grew this bean in very dry land, tepary now names a small bean that can live with very little water.