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tapioca

tapioca

18 5.9
A starchy white food made from the cassava root used to thicken or make puddings
  • noun
  • /ˌtæpiˈoʊkə/
translation icon : tapioca
  • When dessert was served, the bowls of tapioca had somehow become larger.
  • tapioca pudding
  • tapioca starch
  • tapioca pearls

I've got rice flour, tapioca flour, and salt.

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Examples

  • I love tapioca.

    Fiction book (2002)
  • We made tapioca!

  • Can I have your tapioca?

    Fiction book (2002)
  • Nobody wants to eat any burnt tapioca.

  • 'Course, we have tapioca pudding for dessert.

  • Well some people don't like tapioca pudding.

  • When I serve dessert, it's either homemade pudding (I like tapioca) or root beer floats.

    Blog text (12)
  • Just for fun, she poured the tapioca balls into her Assam iced tea and drank it.

    Blog text (18)
  • Other ways they'll add fake fibers like chicory root fiber or tapioca starch fiber.

  • For dessert, we enjoyed a creamy tapioca pudding topped with fresh fruits.

Synonyms

cassava starch
vstapioca
5.9

A fine white powder from the cassava root that people use in cooking

is a starchy hard white grain form used to thicken puddings rather than powder

Compounds

A sweet creamy dessert with small soft balls of tapioca cooked in milk and sugar

A plant with long edible roots grown for its starch used to make tapioca

How Starchy

tapioca
18 5.9
cassava
6 6.3
potato
501 1.0
carrot
200 1.0
lettuce
93 1.0

Surface Forms

tapioca singular
tapiocas plural

Etymology

The word tapioca comes from a Tupi word in Brazil and reached English through Portuguese. It originally named the white 'starch' taken from the cassava root, so tapioca still means the white grains or starch used to thicken puddings and make bubble tea pearls.