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to supercool

to supercool

7.5
To cool a liquid below its normal freezing point so it stays liquid
  • verb
  • /ˈsuːpərˌkuːl/
  • Specialized
translation icon : sobreenfriar
  • In the lab, scientists can supercool liquids to temperatures far below their freezing points without them solidifying.

Examples

  • They learned how to supercool the mixture effectively, allowing for a unique experiment in their chemistry class.

  • They supercool.

    Academic text (2007)
  • Supercooling the universe.

    Academic text (2002)
  • The challenge, then, is to supercool the liquid from TM to TG so fast that there's no chance for a crystalline phase to nucleate and grow.

    Academic text (2012)
  • The collective rearrangements needed to fulfill both requirements proceed slowly enough that even moderate cooling rates suffice to supercool a liquid to TG before it crystallizes.

    Academic text (2012)
  • In Alaska, yellowjacket queens of the species Vespula vulgaris survive the cold, hanging by their mandibles for nine months in a dry, snow-free cavity by allowing the fluids in their bodies to supercool.

    Academic text (2007)
  • To create ice crystals at the right size, you need to supercool the water just before it freezes.

How Cold

to supercool
  • Specialized
7.5
to freeze
770 1.0
to chill
84 1.0
to cool
256 1.0

Surface Forms

supercool infinitive
supercooled past participle
supercooling present participle
supercools third person singular

Morphology

supercool = cool (semi-transparent) = super + cool

The verb is transparently formed by prefixing 'super-' to the verb 'cool', but the meaning as a technical process in physics (cool below freezing without solidifying) is specialized.

Etymology

Supercool comes from the start super- 'extra' and cool 'to make cold'. So to supercool a liquid is to make it colder than its usual freeze point without it turning into a solid.