sifter
- noun
- /ˈsɪftər/
- Stuck in with the strainers of all sizes, she found a flour sifter that fit her hand better than the one she'd become accustomed to.
- flour sifter
- sugar sifter
- triple sifter
I really prefer these sifters to like plastic ones.
- I really prefer these sifters to like plastic ones.
- Foil and a sifter, but those are just tools.
- It comes with a like sponge foam top, which is really weird and you expect there to be some type of a sifter here, but this is just fully loose.
- It has a really nice sifter in here where it feels like everything kind of stays in control in the top, but it's not like a pain to get it out.
- Is it called the filter strainer drainer filter sifter.
Examples
-
I'd see her take a breath before leaving our house and crossing next door to our neighbors for a cup of sugar or a sifter of biscuit flour.
Fiction book (1996) -
She spooned it out of the box and into a tiny sifter, shaking the sifter so that the sugar fell like snow on her food.
Fiction book (1990) -
What I need you to do is take that sifter, and then pour about half of that.
-
You bring me a decent flour sifter and some real measuring cups, then I might be able to remember the final ingredient.
-
Use the sifter to separate the flour from any lumps before baking your cake.
-
She carefully poured the sugar into the sifter to aerate it for the recipe.
-
The chef recommended using a sifter to achieve light and fluffy pancakes.
Synonyms
A device with small holes that separates solids from liquids
A bowl or cup with small holes that separates solids from liquids
A coarse sieve used to separate stones from sand
A machine or cloth that sifts flour to remove bran
Compounds
How Fine
Surface Forms
Morphology
Etymology
The word sifter comes from the verb sift ('to separate by shaking or passing through holes') plus the agent ending -er, so it literally means 'the thing that sifts'. Think of a sieve, a tool with holes that lets fine flour pass and keeps lumps out, which is why a sifter is used in the kitchen to remove clumps and make dry ingredients light.