rillettes
- noun
- /riˈyets/
- I love to spread rillettes on my toast.
Examples
-
We spread the pork rillettes generously on slices of toasted baguette.
-
The chef recommended pairing the duck rillettes with a crisp white wine.
-
They served homemade rillettes with pickles and fresh bread at the picnic.
-
Have you ever tried rillettes with pickles?
-
I served rillettes on toasted bread as a savory appetizer for the dinner party.
-
For our picnic, I made a jar of rillettes to enjoy with crackers and cheese.
-
The chef prepared delicious pork rillettes that were perfect for spreading on baguette slices.
Synonyms
A meat dish cooked slowly in fat, shredded and spread on bread
Surface Forms
Etymology
Rillettes comes from French and originally meant 'little shreds' of meat, with the ending -ette meaning 'small'. So, rillettes are slow-cooked meat shredded and mixed with fat, and the name fits the soft, spreadable 'shreds'.