marasca
- noun
- /mɑːˈræskə/
- Specialized
- The famous maraschino liqueur is traditionally made from the marasca cherry.
- marasca cherries
Examples
-
Farmers in coastal Croatia cultivate marasca trees for their prized fruit.
-
The bitter flavor of the marasca distinguishes it from other cherry varieties.
-
The marasca cherry is essential for making maraschino liqueur.
-
Have you ever tasted marasca cherries?
-
The bartender added marasca cherries to the cocktail, enhancing its unique flavor.
-
Often used to create delicious desserts and liqueurs, marasca cherries are a popular ingredient.
-
For the cake, she chose marasca cherries, which are known for their tartness.
Synonyms
A wild Dalmatian cherry tree whose bitter fruit is used to make a sweet alcoholic cherry drink
Compounds
- Specialized
A small dark bitter fruit from Dalmatia used to make maraschino liqueur
Surface Forms
Etymology
Marasca comes from Italian and the Dalmatian name for a 'sour' cherry tree from the Dalmatian region. Its bitter fruit is prized for making maraschino liqueur, so the name points to the tree and the place where the cherries grow.