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lemon peel

lemon peel

1 1.0
Yellow outer skin of a lemon that you grate or cut for cooking
  • noun
  • /ˈlɛmən pil/
translation icon : cáscara de limón
  • I was brazen today, chopping the herbs and the lemon peel.
  • grated lemon peel
  • grate lemon peel
  • freshly grated lemon peel

And here, twist your lemon peel like that right over the surface and a little bit of that oil from the skin goes right into the martini.

Examples

  • I'll take a Corona with a nice strip of lemon peel.

    Fiction book (2002)
  • Before that, I mixed slices of lemon peel, cilantro, basil, and some butter to fill the holes.

    Academic text (2008)
  • And here, twist your lemon peel like that right over the surface and a little bit of that oil from the skin goes right into the martini.

  • There was still a bit of lemon peel left in the bottom of the glass, and Nancy reached over, scooped it out with her finger, and put it in her mouth.

    Fiction book (1993)
  • First, brine in a mild salt solution with some fresh herbs, chopped garlic, and lemon peel.

    Blog text (27)
  • To enhance the flavor of the dish, sprinkle some lemon peel over the top before serving.

  • For a refreshing drink, add a slice of lemon and some grated lemon peel to your water.

  • The recipe calls for grated lemon peel to give the cake a zesty aroma.

Synonyms

peel
vslemon peel
72 1.0

The outer skin of a fruit or vegetable that you usually remove before eating

is the specific citrus yellow layer used in recipes often grated
lemon zest
vslemon peel
7 3.0

A thin bright outer layer of a lemon peel that people grate to add flavor

is the thicker yellow outer layer often grated or cut for cooking
lemon rind
vslemon peel
2 2.6

The outer skin of a lemon that you use to add flavor when cooking

is the yellow outer layer often grated or cut to add flavor

How Citrusy

lemon oil
1 2.7
lemon zest
7 3.0
lemon peel
1 1.0
lemon juice
46 1.0

Surface Forms

lemon peel singular
lemon peels plural

Morphology

lemon + peel

The meaning 'strips of lemon skin' is directly and transparently derived from combining 'lemon' (the fruit) with 'peel' (the outer skin). This straightforward noun+noun composition is a common, compositional pattern across languages, so a B1 learner who knows both constituents would readily infer the MWE's meaning (including its candied or decorative uses).

Etymology

Lemon peel is the thin, yellow outer skin of a lemon that cooks grate or twist to release a strong smell and taste. Because the peel holds oils with a strong smell, people add it 'to add flavor' to drinks and dishes.