junket
- noun
- /ˈdʒʌŋkɪt/
- Archaic
- The chef prepared a traditional junket using fresh milk and sweetening it with honey.
Examples
-
For dessert, we enjoyed a creamy junket flavored with vanilla and topped with fruit.
-
After dinner, she served a chilled junket that was a favorite among the children.
-
Then instead of a nice cool cylinder of jellied cranberry sauce sliced into disks, there was some kind of cranberry junket.
Fiction book (1995) -
He is taking baby food from a spoon: soft mince, mashed potato, a little tripe, porridge, jelly, junket.
Fiction book (1996)
Synonyms
Ice cream with sweet sauce, for example fruit or nuts
A frozen sweet made from fruit juice or crushed fruit without milk, with a soft, slushy texture
A small sweet food like candy or fruit covered in sugar eaten as a treat
Ice cream with small pieces of sweet candied fruit
A fizzy sweet powder with fruit flavor eaten as a small treat
A small piece of candy or chocolate
How Creamy
Surface Forms
Etymology
Junket originally named a sweet dish made from milk that turns into curds. It comes from Old French jonquette, probably from Latin juncus 'rush', because people once served the curds on rush leaves.