hollandaise
8
7.0
- noun
- /ˈhɑːləndeɪz/
:
salsa holandesa
- I cooked artichokes with hollandaise sauce which is melted butter that's been whipped into a frenzy with egg yolks until it's died and gone to heaven.
- hollandaise sauce
- recipe for hollandaise
- make hollandaise
Tangy hollandaise that makes it all kind of come together.
- Tangy hollandaise that makes it all kind of come together.
- If there is runny yolk, but it's like a foamy yolk hollandaise, yeah, I don't want that.
Examples
-
The Veggie Benedict had big slices of fresh avocado on top and just the right amount of hollandaise, not drowning the yummy eggs on top!
Blog text (11) -
The lemon hollandaise sauce on the Benedict is to die for.
Blog text (14) -
What is it, hollandaise sauce?
-
There are people who would love nothing more than to steal this hollandaise recipe.
-
Oh, I must write down that new recipe for hollandaise.
-
The Hollandaise sauce has cayenne pepper.
-
A big, thick, juicy steak with baked potatoes... ...asparagus with hollandaise sauce... ...and chocolate cake and ice cream.
-
"She's prepared roast beef with a hollandaise sauce, a crab salad, and bought some baklava for dessert."
Fiction book (1991) -
"Terrific, sweetie!" said Beth, the receiver jammed under her chin while she stirred the hollandaise sauce and tested its consistency.
Fiction book (1995) -
Top each egg with 2 to 3 tbsp. of reserved hollandaise sauce and serve hot.
Synonyms
2
8.7
A rich butter-and-egg sauce with wine, vinegar, small onions and the herb tarragon
A rich white sauce made from stock, thickened with egg yolks and cream and flavored with lemon juice
How Rich
Surface Forms
Etymology
Hollandaise comes from the French phrase à la hollandaise, which means 'in the Dutch style'. A helpful way to remember it is to think of Dutch butter — the name came to refer to a rich, creamy sauce made with egg yolks and butter, so today hollandaise means that buttery sauce often served with eggs or vegetables.