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gluten-free diet

gluten-free diet

4 3.2
A way of eating that avoids foods with gluten for people with celiac disease or gluten intolerance
  • noun
  • /ˈɡluːtən friː daɪət/
translation icon : dieta sin gluten
  • Remember that there are a lot of differences between the traditional gluten-free diet and a true gluten-free diet.

Examples

  • Finding tasty foods when restricted by the gluten-free diet is difficult.

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  • I have three children with celiac who have to be on a gluten-free diet.

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  • The doctor told her that she wants her to try a gluten-free diet for a month.

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  • I was diagnosed over 10 years ago and have been on a gluten-free diet ever since.

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  • Unfortunately, I'm on a gluten-free diet and wouldn't even be able to try a bite.

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  • 146 mouth-watering recipes to help you easily get started on a gluten-free diet.

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  • Most notably, tennis champion Novak Djokovic gives the gluten-free diet great credit for being part of his success.

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  • After being diagnosed with celiac disease, John had to adopt a strict gluten-free diet to avoid health complications.

  • Many people choose a gluten-free diet to manage their gluten intolerance and improve their overall health.

  • For those diagnosed with celiac disease, following a gluten-free diet is essential for managing their symptoms.

Surface Forms

Morphology

gluten-free + diet

The meaning 'a diet that excludes foods containing gluten' is directly and compositionally derived from 'gluten-free' (without gluten) plus 'diet' (a way of eating); even though 'gluten-free' lacks a dictionary gloss here, it transparently decomposes into 'gluten' + 'free'. This type of compounding is common cross-linguistically and follows a predictable pattern, so a B1 learner who knows the constituent words would readily infer the MWE meaning.

Etymology

The phrase gluten-free diet comes from the simple idea of a diet that is free of gluten, the sticky protein in wheat and other grains. People with celiac disease or gluten intolerance get sick if they eat gluten, so a gluten-free diet means choosing foods that leave out gluten to stay healthy.