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glazed

glazed

16 3.4
Covered with a shiny sweet layer, for example on doughnuts
  • adjective
  • /ɡleɪzd/
: glaseado
  • For dessert, we enjoyed a glazed apple tart that shimmered beautifully.
  • glazed ham
  • maple-glazed
  • orange-glazed

We then have Maple glazed, which is the yellow one.

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Examples

  • Fig Chili Glazed Pork Tenderloin and Colcannon My Way

    Blog text (23)
  • We then have Maple glazed, which is the yellow one.

  • Honey glazed BBQ, which is really nice.

  • My favorite donut is a glazed doughnut.

  • Your whole house will smell like chocolate glazed doughnut with the K-Cup.

  • Stuff with the French fries, Sweet and smoky glazed tenders.

  • Yes, garlic, jumbo tiger prawns, miso glazed black COD.

  • My favorite donut is a glazed doughnut, shiny and sweet on top.

  • The chef presented a delicious glazed ham, shining under the restaurant lights.

Synonyms

coated
vsglazed
45 3.4

Covered by a thin layer of another substance for protection or decoration

is shiny and glossy from sugar, egg, or gelatin not just a thin covering
sugar-coated
vsglazed
2 2.5

Has sugar on the outside to make it sweet and not sticky

is glossy and shiny from applied sugar, egg, or gelatin rather than only sugar

Antonyms

301 2.2

Not covered or protected, showing the plain surface

19 3.5

Not shiny and showing little reflection

How Shiny

mirrorlike
1 4.5
glossy
31 2.6
glazed
16 3.4
coated
45 3.4

Surface Forms

glazed positive

Morphology

glazed = glaze (transparent) = glaze + ed

Culinary 'glazed' (covered with a glossy coating) is a direct result-state of the verb 'glaze' plus -ed, so the meaning is predictable.

Etymology

Glazed comes from an old word for glass, because cooks give food a shiny, 'glass-like' coat (with sugar, egg, or gel). So a glazed doughnut or ham has a glossy, reflective cover.