fusion cooking
- noun
- /ˈfjuːʒən ˈkʊkɪŋ/
- The chef's fusion cooking combines traditional Italian and Thai ingredients, resulting in a deliciously unique lasagna.
Examples
-
Many restaurants are now embracing fusion cooking to attract customers looking for unique culinary experiences.
-
Her passion for fusion cooking leads her to mix Asian spices with classic French recipes.
-
Many modern restaurants feature fusion cooking to appeal to adventurous diners.
-
The popularity of fusion cooking has brought innovative flavors to traditional dishes around the world.
-
I love fusion cooking because it creates exciting flavors.
-
Have you tried fusion cooking at that new restaurant?
-
Fusion cooking allows chefs to blend flavors from diverse regions, creating innovative and exciting fusion cooking dishes.
Synonyms
A mix of tastes from different types of cooking in one dish
Surface Forms
Morphology
The meaning is directly derivable from the known constituents: 'fusion' (joining styles) + 'cooking' (preparing food) yields a style of cooking that combines different culinary traditions. This compositional pattern is transparent and cross-linguistically common (e.g., 'fusion cuisine'), so a B1 learner who knows both words should understand the MWE.
Etymology
Fusion cooking comes from the image of joining different food traditions, so imagine a chef pouring a spicy Asian sauce into a French stew and the two flavors becoming one new taste. That's why fusion cooking means 'mixing ingredients and techniques from different cuisines to make new dishes'.