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finnan haddock

finnan haddock

7.7
A smoked haddock from Scotland often baked or grilled with butter
  • noun
  • /ˈfɪnən ˈhædək/
  • UK
translation icon : haddock ahumado
  • Traditional Scottish restaurants often feature finnan haddock on their menus.

Examples

  • We had finnan haddock for breakfast during our trip to Scotland.

  • Have you tried finnan haddock with lemon?

  • The chef recommended grilling the finnan haddock with a touch of butter.

  • I love finnan haddock for breakfast.

  • Traditional Scottish restaurants often feature finnan haddock on their menus.

  • The chef recommended grilling the finnan haddock with a touch of butter.

  • We had finnan haddock for breakfast during our trip to Scotland.

Synonyms

finnan haddie
vsfinnan haddock
  • UK
9.9

A smoked haddock, a white fish often baked or broiled with butter

is the same but uses an alternative familiar spelling
finnan
vsfinnan haddock
  • UK
9.9

A smoked haddock often baked or broiled with butter

is the same but emphasizes Scottish origin and general traditional status
haddie
vsfinnan haddock
  • UK
9.1

Smoked haddock often eaten as food in Scotland

is specific to a prepared traditional dish rather than general eaten fish
smoked haddock
vsfinnan haddock
3.6

A white sea fish smoked to add flavour, usually cooked and eaten with butter

refers to the prepared traditional dish, not just the smoked product

Surface Forms

Morphology

finnan + haddock

The noun phrase is a straightforward composition: 'finnan' denotes a particular smoked-preparation and 'haddock' names the fish, so together they mean haddock prepared in the finnan (smoked) style. This follows the common pattern (preparation/type + food) found across languages, so a B1 learner who knows both constituents would readily infer the meaning.

Etymology

Finnan haddock may come from a small Scottish village called Finnan, where fishermen used to smoke haddock over turf and wood. Because of that vivid image of fish smoked in the village, the name came to mean 'a smoked haddock' on menus today.