fibrosity
- noun
- /faɪˈbrɑːsɪti/
- Specialized
- The fibrosity of the plant's stem gives it extra strength and flexibility.
Examples
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Cheese makers often judge mozzarella by its fibrosity, which affects its texture when melted.
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Microscopic examination revealed a high degree of fibrosity in the tissue samples.
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The fibrosity of the material makes it durable.
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In plants, fibrosity can affect their growth patterns.
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Microscopic examination revealed a high degree of fibrosity in the tissue samples.
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The fibrosity of the plant's stem gives it extra strength and flexibility.
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Cheese makers often judge mozzarella by its fibrosity, which affects its texture when melted.
Synonyms
A quality of having many long thin parts that makes something hard to chew or tough to eat
How Fibrous
- Specialized
Surface Forms
Morphology
Etymology
Fibrosity comes from the Latin root fibra meaning 'fiber' and the ending -osity meaning 'the quality of'. Think of tiny threads: the same idea is in the words fiber and fibrous, so fibrosity is the 'thready' quality of something, the state of being full of fibers or having a fibrous texture.