farinaceous
- adjective
- /ˌfɛrɪˈneɪʃəs/
- Specialized
:
farinoso
- Farinaceous foods like potatoes and rice are essential sources of carbohydrates.
Examples
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The texture of the farinaceous mixture was perfect for the bread recipe.
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Those who spread the potato in Europe were not aware that with these farinaceous tubers they were at the same time spreading scrofula.
Blog text (14) -
The chef used the farinaceous flour to make a light and fluffy cake.
Synonyms
25
3.7
Rough in feel or look because of many tiny pieces
9
5.1
A material made of many small grains like sand
8
7.1
Having a dry, powdery texture like ground grain
4
3.0
Covered with fine, dry dust that easily falls off
Containing starch, like potatoes or rice
Like starch in texture or in how it thickens
Looking or feeling like starch
Something that is soft, dry and powdery like flour
Having a dry, crumbly texture like stale bread
A material or surface covered with small grains like coarse sand
Antonyms
How Powdery
Surface Forms
Morphology
farinaceous = farina (semi-transparent) = farin + aceous
The word is built from the learned base farina 'flour' plus the suffix '-aceous', but the base is uncommon enough that many learners will not immediately infer the meaning.
Etymology
The word farinaceous comes from the Latin word farina, meaning 'flour'. So to call something farinaceous is to say it is 'floury' or starchy, because it has a mealy, powdery texture like flour.