black caraway
- noun
- Traditionally, black caraway is sprinkled on top of naan bread in South Asian cuisine.
Examples
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I added black caraway seeds to the salad for extra flavor.
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The recipe calls for a teaspoon of black caraway to add a spicy flavor.
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Many people confuse black caraway seeds with regular caraway seeds, but they are from different plants.
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The recipe calls for black caraway as a key ingredient.
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Many people confuse black caraway seeds with other spices, but they have a distinct, pungent flavor.
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The recipe features black caraway as a spice to enhance the dish's taste.
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In Mediterranean cooking, black caraway seeds are often used to season bread and pastries.
Synonyms
A plant with strong tasting seeds used as a spice like caraway
An herb from the Mediterranean with small strong seeds used as a spice like caraway
Surface Forms
Morphology
This is a straightforward adjective + noun composition: 'black' modifies 'caraway', so a learner who knows both words can infer it denotes a black variety or type of the caraway-like spice (i.e. the herb/seeds). The pattern is a common, cross-linguistic noun modification construction and does not involve idiomatic or metaphorical meaning, so it is predictable to a B1 learner.
Etymology
Black caraway gets its name from the small black seeds that look a little like regular caraway seeds and give a similar spicy taste. So the name is an easy memory hint: black tells you the seed color and 'caraway' tells you these seeds are used as a spice 'like caraway'.