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alexander

alexander

9.9
A leafy herb like celery used as a vegetable and to add flavor
  • noun
  • UK
translation icon : alexandro
  • The ancient Romans used alexander as a vegetable and seasoning in their cooking.

Examples

  • Wild alexander now grows abundantly along the British coastline.

  • We found some fresh alexander growing by the seaside.

  • She added chopped alexander to the soup for a distinctive flavor.

  • Have you ever tried cooking with alexander?

  • In coastal regions of Britain, chefs often use alexander as a flavorful potherb in their dishes.

  • The herbalist recommended adding alexander to soups for its unique taste and texture.

  • During our hike, we spotted wild alexander growing along the coastal path.

Synonyms

Smyrnium olusatrum
vsalexander
  • Specialized
9.9

A European herb with leaves like celery eaten as a vegetable

is the common local name used in coastal Britain rather than the formal name
alexanders
vsalexander
  • UK
9.9

A leafy green plant like celery that people eat

is the singular name used in coastal areas and cultivation contexts
Welsh parsley
vsalexander
8.9

An edible herb people use to flavor salads and cooked food

is a specific coastal European potherb resembling celery rather than that culinary herb

Compounds

A title for the Russian ruler Alexander II who freed the serfs

A group of islands off southeast Alaska that lie along its narrow coastal strip

A pope known for a controversial papacy and father of Cesare and Lucrezia Borgia

Surface Forms

alexander singular
alexanders plural

Etymology

Alexander for the herb probably comes from the famous name Alexander or the city Alexandria, because people long ago thought the plant came from the east. So, the name helps you remember that alexander is a leafy vegetable once used as a common cooking green and seasoning.