acerola
- noun
- /ˌæsəˈroʊlə/
- US
- The smoothie was delicious, especially with the fresh acerola added for its tangy flavor and high vitamin C content.
Examples
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In addition, the company is expanding experimental production of mangoes, pineapples, and acerolas to meet the demands of international markets.
Academic text (1994) -
She discovered that acerola is a fantastic source of vitamin C, making it a great addition to her health regime.
-
At the farmers market, I bought a basket of ripe acerolas, which were perfect for making jam.
Synonyms
A small red or yellow fruit from a tropical shrub that is high in vitamin C
A small red sour fruit like a cherry, high in vitamin C
A small red or yellow ribbed fruit with a tart, sweet taste
How Sour
Surface Forms
Etymology
Acerola comes from the Spanish and Portuguese name for the berry, most likely taken from a local American language. It is a small, tart fruit like a 'cherry' and very rich in vitamin C, so the name now means that particular vitamin-rich fruit.