Scotch pancake
- noun
- /skɒtʃ ˈpænkeɪk/
- UK
- For breakfast, she made a stack of Scotch pancakes topped with honey and butter.
Examples
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Traditional afternoon tea often includes freshly cooked Scotch pancakes with jam.
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He learned to make Scotch pancakes while visiting Scotland on holiday.
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I love a fresh Scotch pancake for breakfast.
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Have you ever tried a Scotch pancake?
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In the morning, I enjoyed a delicious Scotch pancake with maple syrup.
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At the café, they served a warm Scotch pancake alongside fresh fruit.
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During the festival, we tasted various flavors of Scotch pancakes topped with cream.
Synonyms
A thin, flat fried cake made from batter often eaten for breakfast
A thin flat cake you fry on both sides from batter, often eaten for breakfast
A flat round cake like a pancake cooked on a hot griddle
A small, thick pancake made by dropping spoonfuls of batter onto a hot pan
A thin flat cake you make from batter and fry on both sides like a pancake
Surface Forms
Morphology
The meaning is directly compositional: 'Scotch' signals a Scottish origin or style and 'pancake' names the food item, so a learner who knows both words will infer it is a type/variety of pancake associated with Scotland. Minor specifics (e.g., that it is small and thick rather than very thin) are lexical details, but the basic referent is transparently derivable from the constituents.
Etymology
Scotch pancake: The name Scotch pancake comes from Scotch, meaning 'from Scotland', and from the way they are made. Cooks would drop a spoonful of batter onto a hot pan to make small, thick pancakes, so the name now means 'a small, thick pancake'.