Sazerac
- noun
- /ˈsæzəræk/
- US
- The Sazerac cocktails were brought up from New Orleans to Montgomery to celebrate an important occasion.
- Sazerac cocktail
Examples
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A cool Sazerac and some hot gumbo.
Blog text (2) -
You can enjoy a classic Sazerac made with absinthe and bitters at this famous New Orleans bar.
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I gave the men some Sazerac while the women were gone.
Fiction book (1996) -
You know how to make a Sazerac?
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Do you know how to mix a Sazerac?
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This is the best Sazerac I've ever had.
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A Sazerac is an aromatic libation consisting of Cognac or, more commonly, rye whiskey and Peychaud's Bitters.
Blog text (4) -
The bartender skillfully prepared a Sazerac using rye whiskey and a twist of lemon peel.
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At the party, I ordered a Sazerac because it's always been my favorite cocktail.
Surface Forms
Etymology
Sazerac probably comes from a French brand name or from the old Sazerac Coffee House in New Orleans, where a pharmacist named Peychaud mixed whiskey with his special 'bitters' and sugar. So, Sazerac became the name of the strong, lemon-scented cocktail served there.