Kjeldahl
- proper noun
- /ˈkɛldɑl/
- Nitrogen content in plants was determined by the Kjeldahl method (Chu et al. 2004).
- Kjeldahl method
Examples
-
For crude protein content, the Kjeldahl method was used to determine the nitrogen content, which was then multiplied by a factor of 6.25.
Academic text (2014) -
Nitrogen was measured by the Kjeldahl method, and crude protein was calculated as N × 6.25.
Academic text (2014) -
Agricultural researchers often rely on the Kjeldahl method to assess nitrogen levels in soil samples.
-
The Kjeldahl method remains a standard technique in laboratories for measuring nitrogen in various substances.
-
In many analytical chemistry courses, students learn how to apply the Kjeldahl method for nitrogen determination.
Surface Forms
Etymology
The word Kjeldahl comes from Johan Kjeldahl, a Danish chemist who invented a way of 'measuring nitrogen' in materials, so his name is remembered in chemistry.