Canada garlic
- noun
- /ˈkænəˌdə ˈɡɑrlɪk/
- US
- The bulbs of Canada garlic have a pungent flavor similar to cultivated garlic.
Examples
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You can often find Canada garlic growing in meadows and along woodland edges.
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Native Americans once used Canada garlic as both food and medicine.
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I love using Canada garlic in my recipes.
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Have you ever tried Canada garlic?
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Native Americans once used Canada garlic as both food and medicine.
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The bulbs of Canada garlic have a pungent flavor similar to cultivated garlic.
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You can often find Canada garlic growing in meadows and along woodland edges.
Synonyms
A plant with a strong smell and taste whose bulb people use in cooking and sometimes for medicine
A strong-smelling plant with broad leaves that grows in woods and people use in cooking
A wild plant with broad leaves that smell like garlic and grows in damp woods
A wild plant with a strong onion taste that grows in fields
Surface Forms
Morphology
The phrase is a straightforward geographic modifier + noun (Canada + garlic), so a B1 learner who knows both words will infer it refers to a garlic (or garlic-like) plant associated with Canada. While the exact botanical identity (Allium canadense, a wild onion) is specialized vocabulary, the basic referential meaning is directly derivable from the constituents.
Etymology
The name Canada garlic comes from people noticing a wild North American plant that smelled and tasted like strong garlic. People used its bulbs as food and medicine, so the name links the place ('Canada') and the garlic-like taste and today tells you it is a 'wild onion' with a strong garlic flavor.