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Brulé

Brulé

7.7
Having a burnt sugar top that is hard and crunchy
  • adjective
  • /bruːˈleɪ/
translation icon : caramelizado
  • She admired the Brulé crust on the classic French custard.

Examples

  • The chef finished the dessert with a perfectly Brulé sugar topping.

  • A Brulé finish adds a delightful crunch to many desserts.

  • The dessert was perfectly Brulé with a crispy sugar top.

  • I love Brulé crème brûlée for its rich flavor.

  • The chef finished the dessert with a perfectly Brulé sugar topping.

  • She admired the Brulé crust on the classic French custard.

  • A Brulé finish adds a delightful crunch to many desserts.

Synonyms

brûlée
vsBrulé
8.2

With a top layer of caramelized sugar that is crisp

is the same meaning but differs in spelling or accents

Antonyms

raw
353 1.0

In a natural state not cooked, treated, or finished

How Burnt

burned
1.0
Brulé
7.7
browned
3.4
toasted
14 1.0

Surface Forms

Brulé positive

Etymology

Brulé comes from the French verb brûler, which means 'to burn', so it describes a food top that is lightly burned or caramelized — think of the crisp layer on crème brûlée.