Brulé
7.7
Having a burnt sugar top that is hard and crunchy
- adjective
- /bruːˈleɪ/
:
caramelizado
- She admired the Brulé crust on the classic French custard.
Examples
-
The chef finished the dessert with a perfectly Brulé sugar topping.
-
A Brulé finish adds a delightful crunch to many desserts.
-
The dessert was perfectly Brulé with a crispy sugar top.
-
I love Brulé crème brûlée for its rich flavor.
-
The chef finished the dessert with a perfectly Brulé sugar topping.
-
She admired the Brulé crust on the classic French custard.
-
A Brulé finish adds a delightful crunch to many desserts.
Synonyms
brûlée
vsBrulé
With a top layer of caramelized sugar that is crisp
is the same meaning but differs in spelling or accents
Antonyms
How Burnt
Surface Forms
Brulé positive
Etymology
Brulé comes from the French verb brûler, which means 'to burn', so it describes a food top that is lightly burned or caramelized — think of the crisp layer on crème brûlée.