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Barolo

Barolo

3 7.4
A rich red wine from Piedmont made from Nebbiolo grapes
  • proper noun
  • /bɑːˈroʊloʊ/
: Barolo
  • All of the Barolo at Massolino is both punched down and pumped over during fermentation.
  • Barolo wine
  • bottle of Barolo

Like I'm I think Barolo is so underpriced for what it delivers.

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Examples

  • Got us a bottle of Barolo.

  • We have risotto Barolo with truffles.

  • The finest Barolo in the land.

  • They've bought some property in the Barolo area, so in the future we can also drink Barolo from Anna.

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  • A sample of the 2008 Barolo normale showed some of the compact structure that 2008 is known for.

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  • The Barolo I thought was safe in a decanter in the dining room while everything was being prepared ended up being consumed hours before it was ready, let alone before dinner was.

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  • Every Massolino Barolo release from Rionda has been a Riserva since 1995.

    Blog text (15)
  • This Barolo Parafada 2006 from Massolino was aged partly in barrique, but to a lesser extent than in previous years.

    Blog text (15)
  • He recommends starting off with a sunny, slightly effervescent Gragnano Frizzante from southern Campania and then moving on to a rich, full-bodied wine like a Barolo from the Piemonte region.

    Blog text (29)
  • At the restaurant, we decided to order a bottle of Barolo to pair with our steak dinner.

How Prestigious

Barolo
3 7.4
vintage
  • Specialized
23 5.5
to wine
6 6.8
table wine
  • US
1 2.9

Surface Forms

Barolo main

Etymology

Barolo the wine takes its name from the town and region of Barolo in Piedmont, Italy. So, when you see 'Barolo' on a bottle it tells you this is a high-quality red wine made in that place from Nebbiolo grapes.